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ITALIAN FOOD RECIPE 

Recipe lobster spaghetti

spaghetti with lobster

an easy, elegant and tasty Italian recipe, suitable as celebration and important events recipe, included in holyday menu like Christmas menu, late night menu, St. Valentine menu.

pasta recipes icongo to other pasta recipesfish recipes icongo to the other fish recipes

BASIC INGREDIENTS SPAGHETTI AND LOBSTER
typologyCREATIVE
ConservationPOSSIBLE
seasonWINTER/SUMMER
difficultiesLOW

 

cooking time
Timetable

serving timeserved         served

25 minutes (min.)

cooking time clip artcooking

3+5+8 minutes

rest time rest

=minutes

cooker clip artworking

15 minutes

suggested winesuggested wine: light white

ingredients for 2 persons

lobster

1

 1

spaghetti

oz 5+1/3

 150 GRAMS

scallion

1

 1 

garlic

1 clove

 1 clove

small fresh tomatoes

oz 7,00

 200 GRAMS

olive oil

3 tablespoons

 3 tablespoons

basil

1 branch

 1 branch

lemon peel

1/2 tablespoon

 1/2 tablespoon


link to recipe with pictures
 
saute spaghetti

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Notes to the recipe: the lobster is combined with various kinds of pasta. You can find made either with other dried pasta as bavette, linguine or also with egg pasta like tagliolini. It is a very appreciated recipe and for this reason suitable for special events. It is also common in many restaurants. If you use one lobster for 2 persons it is considered a first course, otherwise with one lobster for each person it can be an excellent single course. It is a popular late night recipe

lobster spaghetti recipe

  

lobster spaghetti recipe

 

 

lobster spaghetti recipe

 

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