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| ITALIAN FOOD RECIPEflan of dried salted cod with peas
A fish crown of salt cod that we suggest to stuff with fresh small peas: a dish rich and perfumed of saffron. It will be appreciated by everybody
Notes to recipe: The flan of cod is a recipe for the dried salted cod or salt cod. It is a very god recipe with ingredients like cream, crumbled bread and peas which make the salt cod taste more gentle. The use of dried salted cod in the traditional italian cuisine is very popular since centuries, here we have a modern, easy and tasty recipe
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