ITALIAN RECIPES TRADITIONAL AND CREATIVE | Italian version | | Spanish version |
Recipe: stewed flying squid (totano in "guazzetto"), Italian recipe.A recipe for a dish creative perfumed and tasty with few calories but mineral salts as enough. BASIC INGREDIENTS | small flying squids | typOLOGY | creative | Conservation | possible | season | winter | difficulties | low |
Timetable suggested wine: dry white ingredients for 2 persons | SMALL FLYING SQUIDS | 4 | 4 | SAFFRON | oz 0,03 | 1 GRAM | POTATO | 1 | 1 | GARLIC | 1 CLOVE | 1 CLOVE | ONION | 1 | 1 | VEGETABLE BROTH | 1/2 CUP | 125 CC | EXTRA VIRGIN OLIVE OIL | 2 TABLESPOONS | 2 TABLESPOONS |
PREPARATION: go to recipe step-by-step >>>>
|